Year 1 have had a fantastic time this week, hosting their own European Day as part of their topic, learning all about France. They have been ‘Discovering Dolphins’ and ‘Enjoying Elephants’, learning about the food, culture, and traditions of the country. They have created some delicious crépes, filled with a range of fruit, syrup, ham, and cheese, and have sampled French baguettes and croissants too. What a treat!
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